Master the art of perfect steak grilling.
Originally designed for our Steak Cookoff Association (SCA) competitors, the VALKRY Heat Deflector transforms your grill into a precision cooking machine — giving you full control over direct and indirect heat zones.
With the heat deflector installed, you can sear your steak to perfection over direct charcoal and then finish it slowly over gentle, indirect heat for unbeatable flavor and tenderness.
How It Works
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Insert the charcoal divider in the center of the charcoal basket.
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Add lit charcoal to one side of the divider.
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Place the heat deflector on the grate supports with the cutout directly above the charcoal.
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Set your grill grates on top, and you’re ready to cook.
Sear your steak directly over the charcoal for 1–2 minutes per side, then move it to the cooler side (or the upper shelf on the Rover DLX) and close the hood. Adjust the air dampers to fine-tune airflow and temperature for perfectly even cooking.
This setup lets hot air flow smoothly across your food, achieving professional-grade results every time — from juicy steaks to slow-cooked roasts.
Perfect for:
✅ Steak enthusiasts & SCA competitors
✅ Controlled dual-zone grilling
✅ Even indirect cooking and smoke management
Compatible with: VALKRY Rover and Rover 2 Series grills
